The Best Easter Brunches and Buffets in the Fox Cities for 2023

Easter Carryout Dinners

Easter is just around the corner, and we can’t help but think about Easter Bunny visits, egg hunts, and yummy food with family and friends! Gather around the table with family and friends this Easter and dine on some fantastic food options from around the Fox Cities. From brunches to buffets, skip the meal prep this year! These delicious and convenient options will make every bunny happy! While you are home, check out these fun and creative Easter activities

Easter Buffets 

  • Thornberry Creek at Oneida
    • When: Saturday, April 8, 2023, 10:30 am & 12 pm
    • Easter Brunch Buffet Menu: Housemade Muffins and Pastries, Fresh Fruit Display, Wisco Sampler Platter, Cherry-Stuffed French Toast, Hashbrowns, Homestyle Breakfast Potatoes, Scrambled Eggs, Egg Strata with Roasted Vegetables or Sausage & Bacon, Sausage Links, Double Smoked Bacon, Honey Baked Ham, Made to Order Omelets, Pancakes with Berries, Chocolate Chips & Maple Syrup, French Toast Sticks, Chicken Tenders, BBQ Riblets, Herb Seasoned Baked Chicken, Mashed Potatoes with Gravy, Seasonal Vegetables, Caesar Salad, House Salad, Dessert Display 
    • Special for Kids: Egg hunt before brunch for kids 12 and younger with photo booth, DJ, games, and activities.
    • How much does it cost?
      • Adults: $25.95
      • Seniors 55+: $19.95
      • Kids 6 – 12: $12.95
      • Kids 5 and under: FREE
    • Reservations: Online by March 27 or call 920-434-7501 ext 122 or 115
  • Best Western Premier Bridgewood Resort Hotel, Neenah
    • When: Sunday, April 9, 2023, from 9:30 am – 1:00 pm
    • Elegant Easter Buffet Menu: Build Your Own Omelets, Traditional Scrambled Eggs, Chef’s Choice Egg, Roasted Potatoes O’Brien, Cheesy Hashbrowns, Breakfast Sausage, Bacon, Biscuits & Gravy, Waffles, Croissants, Bagels, Muffins, Danish, Tenderloin Tips, Orange Glazed Salmon, Chicken Cordon Bleu, Chef-Carved Beer Mustard Glazed Ham and Herb Roasted Turkey, Vegetarian Lasagna, Wild Rice Pilaf, Roasted Garlic Mashed Potatoes, Chef’s Choice Hot Vegetable, Seasonal Salad Bar, Fresh Fruit & Vegetable Display, Upscale Cheese & Sausage Platter, Devilled Eggs, Shrimp Cocktail, Pasta Salads, Potato Salads, Hummus, Smoked Salmon Display, and assorted Desserts Display.
    • Kids Menu: Children’s options include homemade Macaroni & Cheese, Chicken Tenders, French Fries, and French Toast Sticks with Maple Syrup and Whipped Cream. 
    • How much does it cost?: 
      • Adults: $37.99
      • Kids (Ages 8 – 12): $17.99
      • Kids (Ages 4 – 8): $11.99
      • Under 3: FREE
    • Additional Things to Know: A 20% service charge plus 5% sales tax will be added to guest checks 
    • Reservations: Reservations are required by calling 920-967-4350 ext. 3
  • Machine Shed Restaurant, Appleton
    • When: Sunday, April 9, 2023, from 8 am – 3 pm
    • Easter Brunch Buffet Menu: Made-to-order Omelet station, Smoked Salmon, Smoked Pork with BBQ sauce, Fried Chicken, Turkey & Stuffing, Beef Pot Roast, Salad Bar, Chocolate Fondue Station
    • How much does it cost?:
      • Adults: $26.99
      • Kids (Ages 12 & under): $13.49
    • Reservations: Required for groups of 6 guests or more by calling 920-830-2326
  • The Marq, De Pere
    • When: Sunday, April 9, 2023, from 9 am – 1 pm
    • Easter Brunch Buffet Menu: Fresh Fruit with Key Lime Yogurt Dip, Assortment of Pastries, Scrambled Eggs, French Toast with Syrup and Cinnamon Butter, Grilled Sausage Links, Thick-Sliced Bacon, Apricot Glazed Ham, Broasted Chicken, Au Gratin Potatoes, Herb Stuffing & Gravy, and Assorted Desserts.
    • How much does it cost?
      • Adults: $32
      • Children (Ages 3 – 12): $14
      • Children under 2: FREE
      • Pricing includes coffee and juice with each buffet 
    • Reservations: Required by calling 920-785-8090
  • Michiels Bar & Grill, Menasha –
    •  When: Sunday, April 9, 2023, from 10 am – 4 pm
    • Easter Day Buffet Menu: Chef-carved Tenderloin with sauteed mushrooms, Glazed Ham, Broasted Chicken, Homemade Sage Dressing, Mashed Baby Reds & Gravy, Scrambled Egg Dish, Porkie Sausage Links, Peel & Eat Shrimp, Smoked Salmon, Full Salad Bar, Fresh Fruit, and Dessert Bar.
    • How much does it cost?
      • Adults: $27.99
      • Kids
        • Ages 7 – 10: $17.99
        • Ages 3 – 6: $9.99
        • under 3: FREE
    • Reservations: Recommended by calling 920-722-7885
  • Northbrook Golf & Grill, Luxemburg
    • When: Sunday, April 9, 2023, from 10 am – 2 pm
    • Easter Brunch Menu: TBA
    • How much does it cost?
      • Adults:  
      • Kids (Ages 6 – 12):  
      • Ages 5 and Under: FREE
    • Reservations: Reservations requested by calling 920-845-2383
  • The StoneYard, Appleton & Greenville
    • When: Sunday, April 9, 2023, from 9:30 am – 1:30 pm
    • Easter Brunch Buffet Menu: Made-to-order Omelets, Salad Bar, Assorted Fruits, Peel & Eat Shrimp, Ham, Broasted Chicken, Beef Tips, Broiled Fish, Mashed Potatoes, Dressing, Vegetables, Eggs, Bacon, Sausage, Mini Pancakes, Cheesy Hashbrowns, and Desserts.
    • How much does it cost?
      • Adults: $20
      • Kids (Ages 4 – 11): $11
      • Kids 3 & Under: FREE
    • Reservations: Required by calling 920-968-0222 (Appleton) or 920-750-6960 (Greenville) 
  • Waverly Beach Bar & Grille, Menasha
    • When: Sunday, April 9, 2023, from 10 am – 3 pm
    • Easter Brunch Buffet Menu: Ham, Prime Rib, Broasted Chicken, Beef Tips, Baked Cod, Sausage Links, Bacon, Scrambled Eggs, Breakfast Potatoes, Pancakes, Traditional Egg Benedict, Mac & Cheese, Mashed Potatoes & Gravy, Stuffing, Cheesy Hashbrowns, California Vegetables, French Fries, Chicken Tenders, Garden Salad, Potato Salad, Coleslaw, Pasta Salad, Fresh Fruit and Vegetables, Smoked Salmon, Deviled Eggs, Cheese and Sausage, Cold Shrimp, Dinner Rolls, Assorted Desserts
    • How much does it cost:
      • Adults: $32.99 – $37.99
      • Kids (Ages 4 – 12): $14.99
      • Kids 3 and under: FREE
    • Reservations: Required, book online starting March 6, 2023

Easter Dinner Carry Out

We love the festive options at Festival Foods, like convenient family meals and family-friendly events like the Festival Foods Bunny Hop on April 1, 2023.

Festival Foods grocery stores offer Heat & Serve Easter meals. An order form is available online to download, print and bring to the deli at the store to place your order. Online orders begin on March 22, 2023. Options include a ham dinner or prime rib in small, medium, or large sizes to feed 2 to 10 people, lasagna, and a variety of pies (including pumpkin pie, apple pie, caramel apple walnut pie, pecan pie, cherry pie, and french silk. 

Ham Meals include sliced baked ham, stuffing, mashed potatoes, gravy, green bean casserole, glazed carrots, fruit salad, and dinner rolls.

Prime Rib Meals include prime rib, twice-baked potatoes, roasted asparagus, fruit salad, and rolls.

  • Eddie Whipp’s Dining Hall, Green Bay
    • When: Sunday, April 17th, 2022, from 11 am – 5 pm
    • Family To Go Meals: 10-piece chicken, a pint of Mashed Potatoes, Half Pint of Gravy, Dressing, Green Beans, coleslaw, and dinner rolls ($32.95). Add on Baked Ham, Tenderloin Tips, or Dessert for an additional fee.
    • Reservations: Place an order by calling 920-863-5747 or by emailing

Easter Brunch Dine-In Options

  • Becket’s, Oshkosh
    • When: Sunday, April 9, 2023, from 10 am – 4 pm
    • Menu: Plated Easter Brunch Menu TBA
    • Also offering Mimosas and Megamosas 
    • Reservations: Reservations required; call 920-230-3333
  • Eddie Whipp’s Dining Hall, Green Bay
    • When: Sunday, April 9, 2023, from 11 am – 5 pm
    • Easter Entree Menu: Family-style options include Baked and Broasted Chicken ($15.95), Chicken and Baked Ham ($16.95), Chicken and Tenderloin Tips ($17.95), and Chicken, Ham, and Tips ($18.25)
      • All family-style dinners include coleslaw, pasta salad, mashed potatoes, gravy, dressing, green beans, sauerkraut, dinner rolls, desserts, milk, and coffee. 
    • Things to Know:
      • 20% gratuity is automatically added for groups of 8 or larger 
    • Reservations: Reservations are required by calling 920-863-5747 or by emailing 
  • Salt Dining, Kaukauna
    • When: Sunday, April 9, 2023, from 10 am – 2 pm 
    • Easter Brunch Menu: TBA
    • Things to Know: Able to accommodate large families throughout the restaurant and with banquet tables 
    • Reservations: Reservations preferred by calling 920-949-4223 or by booking on OpenTable 

Easter Desserts

We have so many great options in the Fox Cities, from the traditional staples like Manderfield’s Home Bakery and Simple Simons Bakery in Appleton to Sephanie’s Bakery Bar, Whisk and Arrow, or Tamara’s for something unique or different. Happy Bellies in Appleton also offers allergy-friendly, gluten-free options. Watch their Facebook pages for updates on ordering information.

Some delicious Easter dessert options include egg and bunny cakes, iced sugar cookie cutouts, buns, dinner rolls, cinnamon rolls, coffee cakes, pies, and more! 

Editor’s Note: Previous year options also included Colonial House Supper Club in Freedom, Dairyland Brew Pub in Appleton, and Hagemeister Park in Green Bay. At the time of publishing, information was not available for 2023. Follow their Facebook pages for updates!

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